Starters

Arancini

Sundried Tomatoes, Basil & Mascarpone Risotto Balls, Served with Our House Made Marinara

$9.95

Fried Calamari

Lightly Breaded & Fried, Served with Our House Made Marinara

$10.95

Hawaiian Ahi Tuna

Sesame Crusted Ahi Tuna, Served with a Cilantro-Lime Asian Slaw

$11.95

Margherita Flatbread Pizza

House Made Tomato Sauce, Fresh Mozzarella & Basil

$8.95

Mussels

Heaping Bowl of Mussels, Sautéed with White Wine, Garlic & Fresh Herbs, Topped with Sicilian Bread Crumbs

$12.95

Shrimp Cocktail

Five Chilled Jumbo Shrimp, Served with Our House Made Cocktail Sauce

$11.95

Spinach Artichoke Dip

Served with Crispy Flatbread

$9.95

Utica Greens

Sautéed Greens with Cherry Peppers, Prosciutto, Olive Oil, Garlic & Bread Crumbs

$10.95

Soups and Salads

Caesar Salad

With Garlic Croutons

Add Chicken $2.95 Add Salmon $5.95 Add Steak $6.95

$9.95

Caprese

Sliced Heirloom Tomatoes, Fresh Mozzarella & Basil, with a Olive Oil & Balsamic Drizzle

$7.95

Onion Soup Gratinee

Topped with Swiss & Mozzarella, Baked Golden Brown 

$5.95

Soup of the Day

$4.95

Steakhouse Wedge

Iceberg Lettuce, Red Onion, Plum Tomatoes, Bacon, Creamy Bleu Cheese & Balsamic Glaze

$6.95

Pasta

Angel Hair Pomodora

San Marzano Tomato & Basil Sauce

$15.95

Cheese Ravioli Diablo

 

Four Cheese Blend, Tossed in a Spicy Sundried Tomato & Basil Aglio e Oilo

 

$18.95

Fettuccine Alfredo

 

Fresh Parmigiano with Cream & Fresh Garlic

Add Chicken $2.95 Add Italian sausage $2.95 Add Shrimp  $5.95

 

$15.95

Vodka Chicken Riggies


Grilled Chicken & Sliced Hot Cherry Peppers, Tossed in a Creamy Tomato Vodka Sauce

$17.95

Entrées

16 oz. Prime Rib

$28.95

Chicken Marsala

Boneless Breast Sautéed with Mushrooms in a Marsala Wine Sauce

$18.95

Chicken Parmigiana

Breaded Chicken Cutlet, Topped with Tomato Sauce, Fresh Mozzarella & Parmesan

$17.95

Chicken Piccata

 

Boneless Breast Sautéed with Capers & Lemon Butter


 

$18.95

Filet Mignon

8 oz. Hand Cut Tenderloin

$27.95

Grilled Salmon

Boneless Norway Fillet, Served with Béarnaise Sauce

$21.95

Hawaiian Ahi Tuna

Sesame Crusted & Seared Rare, Served with Wasabi Aioli & Sweet Ginger Glaze

$22.95

Herb & Garlic Chicken

10 oz. Marinated & Grilled Boneless Chicken Breast

$16.95

Lobster Tails

Twin 5 oz. Cold Water Tails, Served with Drawn Butter & Lemon

$32.95

NY Strip

12 oz. Certified Angus Beef

$25.95

Pork Porterhouse

16 oz. Seasoned & Grilled to Perfection

$24.95

Ribeye

16 oz. Hand Cut Ribeye

$31.95

Sea Scallops

Pan Seared with a Lemon Garlic Herb Butter

$27.95

Tuscan Style Haddock

Fried or Broiled Parmesan Panko Crusted Haddock, Served with a Dill Lemon Remoulade Sauce

$19.95

Handhelds

French Dip Sandwich

Shaved Prime Rib, Served on Garlic Bread with a Side of Au Jus

$11.95

Fried Haddock Sandwich

Fried Parmesan Panko Crusted Haddock, Served on a Roll with Lettuce & a Side of Dill Lemon Remoulade Sauce

$10.95

Steak Burger

½ lb. Burger, with Lettuce, Sliced Tomato & Onion, Served with French Fries

$11.95

Desserts

Bete Noir

Our Signature Flourless Chocolate Cake, Served with Crème Anglaise & Raspberry Puree

$7.50

Carrot Cake

Moist, Dense Cake Baked with Raisins, Nuts and Pineapple, Layered with a Cream Cheese Filling

$7.50

Creme Brulee

Traditional Vanilla Bean Custard with a Caramelized Sugar Crust

$7.50

Daily Special

 

Ask Your Server About Our Daily Dessert Special, Made Fresh by Pascale Bakehouse!

 

$7.50

Mile High Banana Cream Pie

Homemade Banana Pastry Cream and Fresh Bananas in a Flaky Buttery Pie Crust,
Topped with Fresh Whipped Cream and Walnuts

$7.50

New Menu

Happy Hour!

Monday - Friday 5-6:30pm

315.437-1461 x201

Weddings at Justin's

Contact the Catering Office