Sundried Tomatoes, Basil & Mascarpone Risotto Balls, Served with Our House Made Marinara


Fried Calamari

Lightly Breaded & Fried, Served with Our House Made Marinara


Hawaiian Ahi Tuna

Sesame Crusted Ahi Tuna, Served with a Cilantro-Lime Asian Slaw


Margherita Flatbread Pizza

House Made Tomato Sauce, Fresh Mozzarella & Basil



Heaping Bowl of Mussels, Sautéed with White Wine, Garlic & Fresh Herbs, Topped with Sicilian Bread Crumbs


Shrimp Cocktail

Five Chilled Jumbo Shrimp, Served with Our House Made Cocktail Sauce


Spinach Artichoke Dip

Served with Crispy Flatbread


Utica Greens

Sautéed Greens with Cherry Peppers, Prosciutto, Olive Oil, Garlic & Bread Crumbs


Soups and Salads

Caesar Salad

With Garlic Croutons

Add Chicken $2.95 Add Salmon $5.95 Add Steak $6.95



Sliced Heirloom Tomatoes, Fresh Mozzarella & Basil, with a Olive Oil & Balsamic Drizzle


Onion Soup Gratinee

Topped with Swiss & Mozzarella, Baked Golden Brown 


Soup of the Day


Steakhouse Wedge

Iceberg Lettuce, Red Onion, Plum Tomatoes, Bacon, Creamy Bleu Cheese & Balsamic Glaze



Angel Hair Pomodora

San Marzano Tomato & Basil Sauce


Cheese Ravioli Diablo


Four Cheese Blend, Tossed in a Spicy Sundried Tomato & Basil Aglio e Oilo



Fettuccine Alfredo


Fresh Parmigiano with Cream & Fresh Garlic

Add Chicken $2.95 Add Italian sausage $2.95 Add Shrimp  $5.95



Vodka Chicken Riggies

Grilled Chicken & Sliced Hot Cherry Peppers, Tossed in a Creamy Tomato Vodka Sauce



16 oz. Prime Rib


Chicken Marsala

Boneless Breast Sautéed with Mushrooms in a Marsala Wine Sauce


Chicken Parmigiana

Breaded Chicken Cutlet, Topped with Tomato Sauce, Fresh Mozzarella & Parmesan


Chicken Piccata


Boneless Breast Sautéed with Capers & Lemon Butter



Filet Mignon

8 oz. Hand Cut Tenderloin


Grilled Salmon

Boneless Norway Fillet, Served with Béarnaise Sauce


Hawaiian Ahi Tuna

Sesame Crusted & Seared Rare, Served with Wasabi Aioli & Sweet Ginger Glaze


Herb & Garlic Chicken

10 oz. Marinated & Grilled Boneless Chicken Breast


Lobster Tails

Twin 5 oz. Cold Water Tails, Served with Drawn Butter & Lemon


NY Strip

12 oz. Certified Angus Beef


Pork Porterhouse

16 oz. Seasoned & Grilled to Perfection



16 oz. Hand Cut Ribeye


Sea Scallops

Pan Seared with a Lemon Garlic Herb Butter


Tuscan Style Haddock

Fried or Broiled Parmesan Panko Crusted Haddock, Served with a Dill Lemon Remoulade Sauce



French Dip Sandwich

Shaved Prime Rib, Served on Garlic Bread with a Side of Au Jus


Fried Haddock Sandwich

Fried Parmesan Panko Crusted Haddock, Served on a Roll with Lettuce & a Side of Dill Lemon Remoulade Sauce


Steak Burger

½ lb. Burger, with Lettuce, Sliced Tomato & Onion, Served with French Fries



Bete Noir

Our Signature Flourless Chocolate Cake, Served with Crème Anglaise & Raspberry Puree


Carrot Cake

Moist, Dense Cake Baked with Raisins, Nuts and Pineapple, Layered with a Cream Cheese Filling


Creme Brulee

Traditional Vanilla Bean Custard with a Caramelized Sugar Crust


Daily Special


Ask Your Server About Our Daily Dessert Special, Made Fresh by Pascale Bakehouse!



Mile High Banana Cream Pie

Homemade Banana Pastry Cream and Fresh Bananas in a Flaky Buttery Pie Crust,
Topped with Fresh Whipped Cream and Walnuts


New Menu

Happy Hour!

Monday - Friday 5-6:30pm

315.437-1461 x201

Weddings at Justin's

Contact the Catering Office